This fully equipped brand new Ghost Kitchen for Sale in Fort Lauderdale in the ever-growing Broward County has an extensive Equipment Package and is ready for a new owner to take over. This commercial kitchen is set up for a pick-up/delivery/catering business
Times have changed in the restaurant industry over the last two years and this opportunity is the perfect answer to the unknowns in the food service world. This Ghost Kitchen for Sale
is completely equipped and offers an extensive equipment package for you to operate a successful kitchen for to-go orders, delivery orders, or a catering business. Using a ghost kitchen allows established restaurants with dining-in service to expand their delivery operations without adding stress to the existing kitchen and allows restaurant to enter new areas with lower costs.
Impressively low overhead is a bonus! This fully equipped Ghost Kitchen for Sale by We Sell Restaurants
offers 1,500 square feet of space with rent at $4,276 per month including all CAMS, Trash Removal, and Taxes! The lease expires December 22, 2026. The kitchen has been inspected and licensed. Current licenses can be transferred. Conveniently located between I-95 and downtown Fort Lauderdale, the location could not be better. Minutes away from offices, businesses, and residential communities you will be busy day and night, seven days per week if you choose.The ghost kitchen comes with parking spaces for all of your employees, spot for third party delivery companies for pick ups and even for your own delivery driver.
The seller of this space has an opportunity that could not be turned down. This space has recently been remodeled and the equipment is brand new. The space 11-foot exhaust hood, walk-in cooler, walk-in freezer, flat-top, char-broiler, six-eye burner with stove, fryer, prep tables, refrigerated display case, commercial refrigeration and more.His current business can transfer to you. Limited hours and $4,000 per week in sales.
This space is perfect for the following operators: caterer, restaurant looking to expand into delivery, but current restaurant can not accommodate, virtual restaurant with delivery business model, multi-unit restaurateur looking for commissary kitchen or operator looking for a ghost kitchen for multiple concepts..
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