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Restaurant Brokers Talk Restaurants In Hotels & Casinos

Restaurant Brokers Interview FIZZ Las Vegas, Southern Art & Peppermill Spa Casino

Restaurant Reality: Restaurants in Hotels & Casinos

This week we're talking about the hidden gems. Have you ever had a great night of rest and an even better breakfast all under the same roof? No, we're not talking about your grandmother's house we're talking about Hotels and Casinos. It's true, people are

Industry Guests Join the Restaurant Brokers

Jason Deville
Jason Deville
A results driven Food & Beverage professional who always finds a way to get the job done. A firm belief in educating employees and developing leaders has helped me to build successful supervisory and management teams. Always excited by a challenge, I thrive best in a fast-paced, high-pressure enviroment and will deliver results while staying focused on the bottom line.

Specialties: -Leadership and Developing Leaders
-Building Effective and Efficient Teams
-Succession Planning
-Building Successful Beverage Programs
-Certified TIPS Trainer
- Micros Property Expert
-Court of Master Sommelier Certificate
  • 404-227-7578 Phone
  • jason.deville@ihg.com Email
  • www.southerart.com Website
  • Southern Art/InterContinental Buckhead Southern Art/InterContinental Buckhead
Jim Moritz
Jim Moritz
Jim Moritz is the Assistant General Manager received his B.S. from University of Nevada, Reno and has been with Peppermill since 1978 when he started as a busboy. With hard work and dedication he climbed the ladder working various front and back of the house positions, from quick service to fine dining. Mr. Moritz has also been Director of Resort Operations and Director of Food and Beverage where he was responsible for 10 restaurants, 16 bars and lounges, banquets and a night club.
  • 775-232-4903 Phone
  • jmoritz@peppermillreno.com Email
  • www.peppermillreno.com Website
  • Peppermill Spa Casino
Michael Greco
Michael Greco
Michael Greco has been at the center of entertainment in Las Vegas for nearly a decade. From baseball to standup comedy, the New York native’s passion for entertainment drove him to continue to create the ultimate guest experience in the entertainment capital of the world.
His journey in Las Vegas began in 2004 as the first employee of the renowned Body English, a multi-million dollar nightclub at the Hard Rock Hotel in which Greco spearheaded the conceptualization, design and opening. From night to day, Greco is also responsible for changing the face of daytime entertainment in Las Vegas with the creation of Rehab, the Sunday pool party at the Hard Rock Hotel.
In 2006, Greco moved to Pure Management Group as Vice President of Entertainment. His role was to oversee the entertainment venues of 10 properties which included nightclubs, bars and restaurants. His success is noted with PURE Nightclub at Caesars Palace being voted as the #1 nightclub in the country for two years during his tenure by E! Entertainment.
With a vast amount of celebrity connections, Greco joined Palms Casino Resort in 2009 to work directly with George Maloof in an effort to keep the brand on the cutting edge. As the Vice- President of Entertainment, his highlights include signing both Mariah Carey and Matt Goss to their first Las Vegas residencies.
Greco returned to Pure Management Group in late 2010 as the Executive Vice President of Diversified Entertainment Group working with brands such as Sugar Factory, Cabo Wabo, Chateau Nightclub and Gallery Nightclub. In 2012, he became Managing Partner of Chateau Nightclub.
Greco’s most recent accomplishment comes with the exciting announcement of FIZZ Las Vegas, a high-end champagne lounge and bar, which opened in late 2013 inside Caesars Palace Las Vegas. The multi-million dollar project is a collaboration with business partner Steven Kennedy and global entrepreneur David Furnish.
  • 702-400-5899 Phone
  • michael.greco@yahoo.com Email
  • fizzlv.com Website
  • FIZZ Las Vegas FIZZ Las Vegas