Peter Romeo is Vice President and Editorial Director of the foodservice group of CSP Business Media, with responsibility for the content of Restaurant Business and FoodService Director magazines, RestaurantBusinessOnline.com, and the Restaurant Leadership Conference. He has a 34-year career as a business journalist, including 28 years as a chain-restaurant specialist for such information channels as Nations Restaurant News, QSR magazine, and the website of the National Restaurant Association. His columns during an earlier stint at Restaurant Business earned him two Jesse H. Neal Awards, the business publishing world equivalent of the Pulitzers. He graduated from New York University in 1979 with honors in history and journalism, and was inducted into Phi Beta Kappa. He resides in the New York City suburb of Port Washington with his wife, Holly Klokis, a Financial Times employee; four rescued greyhounds; and four slightly nervous cats.
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