Food Magazines Dish It Up on the Industry
- Food Magazines Dish It Up on the Industry
- The Restaurant Brokers interview Food Magazine gurus!
- Restaurant Reality: What are the hottest trends in food straight from the pages of todays hottest magazine?
What are the hottest trends in food straight from the pages of today's hottest magazine. Join the restaurant brokers as we talk food with influential food editors and writers from some of the top food magazines. Food Editors and writers focused on foodies
Industry Guests Join the Restaurant Brokers
Living in the chaparral hills overlooking Los Angeles with her husband and two sons, Sharon enjoys visiting the local farmers market every week and cooking for friends and family.
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- Todays Dietitian
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- EveryDay with Rachael Ray Magazine
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- Nutrition blogger, food and nutrition strategist at Weber Shandwick, cookbo