Cooking Channel Star Chef Eddie Russell
- The Restaurant Brokers interview Cooking Channel Star Eddie Russell!
- Cooking Channel star Eddie Russell talks to the Restaurant Brokers!
- Restaurant Reality: Bar food!
Are you looking to franchise your company overseas? How do you know when you are ready? What are the challenges of international expansion versus domestic expansion and where can you get help? This week, the restaurant brokers along with CEO of Buffalo's Cafe and CEO of YoBlendz and JuiceBlendz tackle international franchising.
Industry Guests Join the Restaurant Brokers
Eddie continues his passion for cutting edge pairings and cuisines as a partner for Coterie & Tie, a private residence supper club based where he resides in Athens, Georgia.
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