

At We Sell Restaurants, we specialize in restaurant brokerage, connecting buyers and sellers across the restaurant industry. Our National Listings page features a wide selection of restaurants for sale, offering restaurant business opportunities in 45+ states. Whether you want to buy a restaurant, expand your portfolio, or find a restaurant franchise, we provide expert support to make your search seamless and successful.
For sellers, we offer professional and confidential restaurant sales services. Our trusted restaurant brokers ensure your business reaches serious buyers while maintaining confidentiality throughout the process. With decades of expertise in nationwide restaurant sales, we help you achieve your goals with ease.
If you're seeking an entrepreneurial path, consider becoming a restaurant broker through a We Sell Restaurants franchise. We offer a proven model, comprehensive training, and available franchise opportunities in prime territories nationwide. Join our team and build your career in the rewarding and lucrative world of restaurant brokerage.
Explore our restaurants for sale or learn how to become a restaurant broker today. Whether buying, selling, or starting a new career, We Sell Restaurants is your partner in the restaurant industry.

Discover the value of your restaurant! We Sell Restaurants offers a free valuation to help you understand your business's worth. Sell with confidence—partner with the experts.




We Sell Restaurants is a leading restaurant broker franchise offering opportunities for entrepreneurs to become experts in buying, selling, and valuing restaurants, with comprehensive support and training.




Robin Gagnon is the Co-Founder and CEO of We Sell Restaurants, the nation’s leading restaurant brokerage and franchise resale firm. A Certified Franchise Executive (CFE) and Certified Business Intermediary (CBI), she is a recognized industry expert, bestselling author, and member of the International Franchise Association Board.




Eric Gagnon is a seasoned executive, certified intermediary, award‑winning broker, author, speaker, and strategic leader. His financial and operational expertise has fueled We Sell Restaurants’ growth into an industry-leading, tech-forward brokerage franchise.




In addition to supporting and training new franchisees, Tabby is a licensed real estate broker in eight states: NC, TN, AZ, NB, MO, VA, AL, and CO.




Steve is a licensed real estate salesperson in multiple states and Certified Restaurant Broker. He has over 30 years of experience in business analysis, marketing, sales, relationship management and..




Emily specializes in corporate and multi-unit restaurant transactions nationwide. With decades of experience in real estate...




He has more than a decade of restaurant experience as the owner of five fast-casual locations in the Madison area. As a restaurant owner...




“Working with Zoltan from We Sell Restaurants was an outstanding experience from start to finish. Selling a restaurant can be overwhelming, but Zoltan made the entire process feel structured, clear, and manageable. He was incredibly organized, always staying on top of every detail and keeping everything moving forward without delays. What really stood out was how informative he was—he took the time to explain each step, answer every question thoroughly, and make sure we fully understood our options along the way. His attention to detail and professionalism gave us complete confidence throughout the transaction. If you’re looking for a restaurant broker who is knowledgeable, responsive, and truly committed to getting results, Zoltan is the person you want on your side. We couldn’t have asked for a better partner in successfully selling our restaurant.”




WSR brokers Steve and Cyndi Weinbaum found him a first-time buyer with a food industry background ready to take over a proven, high-earning Colorado restaurant.




Robin Gagnon managed this transaction from listing through closing. The buyer she identified was not new to the restaurant world...







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Free Restaurant Valuation
See MoreBecome a Franchisee of We Sell Restaurants
See MoreRobin Gagnon CEO and Co-Founder of We Sell Restaurants
See MoreEric Gagnon CEO and Co-Founder of We Sell Restaurants
See MoreTabby Hemphill, Director Of Franchise Development
See MoreSteve and Cyndi Weinbaum, Certified Restaurant Brokers
See MoreEmily Benedict Certified Restaurant Broker®
See MoreTravis Kuehl corporate agent
See MoreZoltan Delivered Confidence Every Step of the Way
See MoreCase Study: Twenty Years of Ownership, One Well-Earned Exit in Morrison, Colorado
See More