Bring All Offers! Turnkey Orlando Wine Bar with Below Market Rent!
Winter Park, Florida

FOR SALE - ACTIVE
Listed By: We Sell Restaurants Orlando
Meet the Certified Restaurant BrokerSee Reviews & Sold Restaurants →+1(407) 340-0369Secure a fully built-out wine bar for sale in one of Orlando’s most powerful and consistently high-performing restaurant corridors, where leading operators together regularly exceed $1,000 per square foot in annual sales and where limited availability continues to drive premium demand. Positioned directly off a major roadway with more than 39,000 cars passing daily, this high-visibility hospitality opportunity combines strong demographics, constant exposure, and a turnkey buildout that would cost hundreds of thousands to replicate today.
Current market rents in the area are averaging $60 to $80 per square foot, while this location is secured at just $42 per square foot, creating a significant long-term occupancy advantage in a highly competitive submarket. The wine bar for sale lease offered by We Sell Restaurants includes a structured, pre-negotiated adjustment in year five; however, even after the increase, the rent remains well below current market rates throughout the term, preserving meaningful cost savings and long-term financial strength for the operator.
Operate immediately with a fully equipped beautiful buildout featuring an in-ground grease trap, 3-compartment sink, prep table, glass door reach-in cooler, undercounter refrigeration, keg cooler, ice well, POS system, security cameras, shelving, safe, bar glassware and smallwares, bar stools, tables and chairs, sound system, décor, and neon signage already in place. This second-generation wine bar for sale infrastructure significantly reduces startup costs and shortens the timeline from acquisition to opening, allowing a new owner to focus on operations rather than construction.
The lease is $7,500 per month and secured through March 31, 2034, with two additional five-year renewal options, providing exceptional long-term stability in one of Orlando’s most sought-after restaurant corridors. The approximately 1,518-square-foot space accommodates 68 seated guests with both indoor and outdoor seating, along with total standing capacity for up to 122 guests, creating an ideal setup for private events and social gatherings. The business is efficiently operated with a lean team of just four employees, and the seller will provide one month of training to support a seamless transition for the new owner.
Ask about unsecured lending options of up to $500,000 for qualified buyers to assist with acquisition, improvements, or working capital. Opportunities in Orlando’s strongest restaurant corridors with below-market rent, high traffic counts, and turnkey infrastructure rarely come available. Bring your concept, your vision, and your offer today before this high-exposure wine bar is gone. The motiviated sellers will consider all reasonable offers!
By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Secure a fully built-out wine bar for sale in one of Orlando’s most powerful and consistently high-performing restaurant corridors, where leading operators together regularly exceed $1,000 per square foot in annual sales and where limited availability continues to drive premium demand. Positioned directly off a major roadway with more than 39,000 cars passing daily, this high-visibility hospitality opportunity combines strong demographics, constant exposure, and a turnkey buildout that would cost hundreds of thousands to replicate today.
Current market rents in the area are averaging $60 to $80 per square foot, while this location is secured at just $42 per square foot, creating a significant long-term occupancy advantage in a highly competitive submarket. The wine bar for sale lease offered by We Sell Restaurants includes a structured, pre-negotiated adjustment in year five; however, even after the increase, the rent remains well below current market rates throughout the term, preserving meaningful cost savings and long-term financial strength for the operator.
Operate immediately with a fully equipped beautiful buildout featuring an in-ground grease trap, 3-compartment sink, prep table, glass door reach-in cooler, undercounter refrigeration, keg cooler, ice well, POS system, security cameras, shelving, safe, bar glassware and smallwares, bar stools, tables and chairs, sound system, décor, and neon signage already in place. This second-generation wine bar for sale infrastructure significantly reduces startup costs and shortens the timeline from acquisition to opening, allowing a new owner to focus on operations rather than construction.
The lease is $7,500 per month and secured through March 31, 2034, with two additional five-year renewal options, providing exceptional long-term stability in one of Orlando’s most sought-after restaurant corridors. The approximately 1,518-square-foot space accommodates 68 seated guests with both indoor and outdoor seating, along with total standing capacity for up to 122 guests, creating an ideal setup for private events and social gatherings. The business is efficiently operated with a lean team of just four employees, and the seller will provide one month of training to support a seamless transition for the new owner.
Ask about unsecured lending options of up to $500,000 for qualified buyers to assist with acquisition, improvements, or working capital. Opportunities in Orlando’s strongest restaurant corridors with below-market rent, high traffic counts, and turnkey infrastructure rarely come available. Bring your concept, your vision, and your offer today before this high-exposure wine bar is gone. The motiviated sellers will consider all reasonable offers!
By providing your phone number to We Sell Restaurants, you are agreeing to receive text notifications.
Lease Term Expires March 31, 2034
Monthly Rent $7,500
Indoor Seating 58
Inside Sq. Ft. 1,518
Hood System No
Hours Summer Hours Wednesday: 5PM to 10PM Thursday: 5PM to 11PM Friday: 5PM to 1AM Saturday: 3PM to 1AM Closed Sunday to Tuesday until Fall
No. of Part-Time Employees 3
No. of Full-Time Employees 1
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